mate for life

i've got an attraction to these arthropods at the moment. in shape and colour. 

wild weird watercolour

little beach williamsburg. 

far rockaway beach.

erotica for the feet

prada primavera 2009

mon marni

oh she is slippery and tres sexy

prada primavera 2009

i have to say...and this is no surprise for those that know my tastes, i love it.

i love the bras and washed fabrics, the red, the prints. there is such an ease about 

this collection-it is reminiscent of about three springs back, remember with the 

socks and hot pink shoes-

but also of early 2000s prada, but the feeling now is updated and quicker than current.

this is significant, where everyone (nyc!!) is just throwing up malibu colours on every

jacket and legging in sight-this is balanced. of course cafe and espresso and cherry

are the ideal summer vacation hues, it seems perfectly obvious now its in front of us.

the pulled together and tied together, but really the 'untie me, darling'

its miuccia and sex at one of her best.

the fabrics have a lovely lived in appeal. she looks rummaged but oh so good, fresh

and clean. 1950s shape of the halter combined with the off shoulder sleeve-

why don't we see more of this? its so beautifully complementary to a woman.

this fish print is a dream. i love it when she takes on the animals.

its the humor in it all, its childlike and combined with the roughed up washed up

1950s beach house secret sex goddess-its brilliant!

pour moi, prada seems to be of the next moment and this i would say makes

it difficult to compare collections past and to come.

autumns lace is a stand alone in its vision and innovation.

spring 08 always holds a dear place in my heart-yes i still want to look like a hendrix

tripping fairly lady, but maybe not in this moment.

but this is all of what appeals to you and your senses.

so fuck yeah, oil my collarbones, dress me in latte shades and fuck me shoes and 

send me to portofino, i'm ready for low tide.

love pie

blueberry lavender pie

for crust, 2 cups unbleached flour, 3/4 cup cold vegetable shortening

1 tsp salt, about 2 cups of water

using knives, cut up flour and shortening, sprinkle water and gather to a ball and chill one hour

grease nine inch pie plate, roll out bottom crust, coat with egg white, chill another 1/2 hour

1 cup sugar

(i prefer to grind up about 1 tsp of fresh/dry lavender with sugar)

3 tbs corn starch

1/8 tsp salt

2 tbs lemon juice

1 tsp lemon zest

pinch of cinnamon

2 pints fresh blueberries

mix sugar, corn starch, salt, cinnamon and zest add blueberries and lemon juice, toss and chill

roll out top crust (cut hearts), add about 1/4 cup crushed graham crackers to bottom crust

spoon in fruit, throw on a couple more lavender buds and add top, trim edges poke steam vents

15 minutes at 425 and then 30-40 minutes at 350

cool and eat with ice cream 

(also can use raspberries or a combination of blueberries and raspberries)